Fighting Hunger.
Fighting Waste.
One Meal at a Time.

We deliver surplus food from local restaurants to people facing food insecurity, powered by our volunteer network.

Volunteers carrying food donations

How It Works

Simple, efficient, impactful

🍽️
STEP 01

Restaurants Donate

Local restaurants and bakeries use our app to share surplus food at closing time

🏠
STEP 02

Recipients Accept

Shelters and nonprofits receive notifications and accept available donations

🚗
STEP 03

Volunteers Deliver

Our trained volunteers safely transport food to those who need it most

What People Say

Hear from our community members

"

This app allows us to donate food that would otherwise go to waste. I'm proud that our leftover meals help those who can't afford it.

Kathy B.
Pizza Restaurant Owner
Benny's of Edison
"

The ClosingTimes app makes volunteering incredibly easy. Food is life, and this app gets it to those who need it most.

Kavita R.
Volunteer Driver
"

We receive fresh, quality meals every week that help us serve 50+ families. This partnership has been transformative.

Michael T.
Shelter Director
Hope Haven Shelter

Join Our Network Today

Whether you're a restaurant, shelter, or want to volunteer, there's a place for you in our community.

About ClosingTimes

The Inspiration

In 2019, during a college interview trip to Philadelphia, founder Akshay Khanna witnessed a stark contrast at Reading Terminal Market. While visiting Beiler's Bakery, he learned that perfectly edible baked goods were being discarded at the end of each day—even as homeless individuals outside faced food insecurity.

This revelation became the spark for ClosingTimes—a movement dedicated to reducing food waste and addressing hunger in local communities.

ClosingTimes is Born

Through research, Akshay discovered that restaurants and bakeries across the country routinely discard unsold food. According to the USDA, between 30-40% of the U.S. food supply is wasted annually—amounting to nearly $300 billion in 2018 alone.

Motivated to tackle both food insecurity and food waste, Akshay envisioned a system where businesses could donate surplus food, and technology could seamlessly connect them with shelters and community organizations. ClosingTimes was founded as a nonprofit dedicated to bridging the gap between excess and need.

Our Mission Today

ClosingTimes bridges the gap between food surplus and food insecurity. Through our mobile app and volunteer network, we rescue quality food from local restaurants and bakeries, delivering it fresh to shelters and organizations serving our community's most vulnerable neighbors.

Under the leadership of founders Akshay and Arjun Khanna, ClosingTimes has expanded across multiple states, building strong partnerships and a reliable volunteer network. We continue to foster innovation, accountability, and sustainable growth in our mission to serve vulnerable communities.

About the Founder

Akshay Khanna, the founder of ClosingTimes, is a senior at Sidney Kimmel Medical College in Philadelphia. He has maintained strong ties to both his hometown of Edison, New Jersey, and his college community in Philadelphia. During his formative years and frequent visits to India, Akshay witnessed the harsh realities of food insecurity firsthand. Inspired by his passion for cooking and baking for friends, he came to appreciate the profound impact that even the simplest act of sharing food can have in bringing comfort and joy to others.

About the Co-Founder

Arjun Khanna, Co-Founder of ClosingTimes, is a Junior at Cornell University, with a longstanding commitment to community service through school clubs, local initiatives, and volunteer work. His values were shaped early on by time spent at his local Gurudwara, where free meals are provided to all regardless of background, and by watching his parents volunteer at local soup kitchens. These experiences deepened his awareness of the widespread challenges of food insecurity and instilled a belief that access to food is a basic human right.

The onset of the COVID-19 pandemic further reinforced this conviction, as images of families waiting in long lines for meals highlighted the urgency of the crisis. Determined to take action, Arjun teamed up with his brother, Akshay, to co-found ClosingTimes. Together, they created a nonprofit dedicated to bridging the gap between surplus food from restaurants and bakeries and the pressing needs of homeless shelters and food-insecure communities.

Meet Our Team

The people making it happen

Akshay Khanna

Akshay Khanna

Founder

Senior at Sidney Kimmel Medical College. Witnessed food insecurity firsthand and founded ClosingTimes to bridge the gap between food waste and hunger.

Arjun Khanna

Arjun Khanna

Co-Founder

Junior at Cornell University. Committed to community service and expanding ClosingTimes' reach across multiple states.

Priyan Selvakumar

Priyan Selvakumar

Executive Director

Brings leadership and commitment to community impact, focusing on sustainable solutions and expanding our reach.

Max Zawel

Max Zawel

Program Advisor

Providing strategic guidance and expertise to scale our programs and maximize community impact.

Our Partner Restaurants

Local businesses making a difference

Bagel Pantry interior

Bagel Pantry

Schmear Bagel Parlor storefront

Schmear Bagels

Philadelphia

Benny's Pizza buffet

Benny's Pizza

New Jersey

Hot Breads Cafe display case

Hot Breads Cafe

Masala Kitchen food bowls

Masala Kitchen

Multiple Locations

Spice House restaurant exterior

Spice House